To add to Nerd1000's comment #40:
35 years ago - when I was working in engine design for a car maker - piston design was changing for emissions and friction improvement. Early 1980s combustion modelling led to the square chamber... bore = stroke, as the ball of flame is near spherical for optimum combustion. Not quite spherically, as it is started by a spark on one side of a flat disc of gas at TDC...., so as this expands with piston moving down the bore the ball is distorted somewhat... returning from a flattish shape to spherical-ish at BDC. Some engines had dished pistons, which helped the shape at BDC, but with tightening emissions laws the unburnt gases became a major issue. Fuel-air mixed gases stop burning as they reach cooler metal walls of the combustion chamber. CO stops burning around 350 degrees C in the combustion chamber. Corners are therefore a big problem, e.g. where the cylinder head meets the bore, or the piston meets the bore. So dished pistons with a flatter bottom to the dish and large radius towards the bore were a development. But then it go more difficult as the top-land above the top ring became longer, and the gap between piston and bore above the top ring trapped more unburned gases. So the dishing was removed ( in the 1990s) to get a minimum top-land of piston above the top ring.
Rings were made narrower - From 3mm wide cast iron to 1mm or less in steel. Piston land between rings was made closer to bore diameter, to reduce unburnt gas storage there... and piston skirts were reduced so today they are more like bikini bottoms than skirts! All to reduce friction and reciprocating mass.
Piston improvements accounted for lots of hydrocarbon reductions to only 1 or 2 % of the unburnt hydrocarbons of a decade earlier. But none of this is relevant to your models, mostly of engines that represent engines from more than 50 years before any emissions considerations.
The main principle is minimise everything!
K2
35 years ago - when I was working in engine design for a car maker - piston design was changing for emissions and friction improvement. Early 1980s combustion modelling led to the square chamber... bore = stroke, as the ball of flame is near spherical for optimum combustion. Not quite spherically, as it is started by a spark on one side of a flat disc of gas at TDC...., so as this expands with piston moving down the bore the ball is distorted somewhat... returning from a flattish shape to spherical-ish at BDC. Some engines had dished pistons, which helped the shape at BDC, but with tightening emissions laws the unburnt gases became a major issue. Fuel-air mixed gases stop burning as they reach cooler metal walls of the combustion chamber. CO stops burning around 350 degrees C in the combustion chamber. Corners are therefore a big problem, e.g. where the cylinder head meets the bore, or the piston meets the bore. So dished pistons with a flatter bottom to the dish and large radius towards the bore were a development. But then it go more difficult as the top-land above the top ring became longer, and the gap between piston and bore above the top ring trapped more unburned gases. So the dishing was removed ( in the 1990s) to get a minimum top-land of piston above the top ring.
Rings were made narrower - From 3mm wide cast iron to 1mm or less in steel. Piston land between rings was made closer to bore diameter, to reduce unburnt gas storage there... and piston skirts were reduced so today they are more like bikini bottoms than skirts! All to reduce friction and reciprocating mass.
Piston improvements accounted for lots of hydrocarbon reductions to only 1 or 2 % of the unburnt hydrocarbons of a decade earlier. But none of this is relevant to your models, mostly of engines that represent engines from more than 50 years before any emissions considerations.
The main principle is minimise everything!
K2